Before October 7, there were an average of three incidents of settler violence per day, which has risen to seven now.
Thieves have become increasingly brazen, snatching tractors and expensive equipment along with olives.
Escalating exchanges of fire have made olive picking near the border particularly dangerous.
Drought has allowed sea water to advance up the Mississippi River, putting drinking water and other resources at risk.
A 30-year-old is investing in this style of agriculture, hoping it will make his family self-sufficient in the long run.
Minnesota grower Travis Gienger squashes his rivals with massive 2,749-pound (1,247kg) gourd.
Qatari students aim to make ‘food accessible to people all over the world’ with their 3D printer.
![3D printed carrot [Photo courtesy of Mohammed Annan]](/wp-content/uploads/2023/09/WhatsApp-Image-2023-09-26-at-2.37.03-PM-1695983346.jpeg?resize=270%2C180&quality=80)
India mourns death of the architect of the 1960s’ ‘green revolution’ that ended chronic food shortages in the country.
Mexico has barred the import of GMO corn for human consumption, raising the ire of exporter US where most corn is GMO.
Rice is the most eaten food globally with half a billion metric tonnes consumed a year.
When hundreds of thousands of Indian farmers fight to be heard, one journalist is determined to give them a voice.
Cheaper alternatives from Nepal, as well as rising costs of domestic production, have slashed demand.
Australia welcomes announcement as officials say country remains free of lumpy skin disease.
Egypt still buys from Russia and Ukraine but is also diversifying its purchases after the shock of the war.
