Amish Raj Mulmi

Amish Raj Mulmi

Amish Raj Mulmi is writing a book on the history of Nepal-China relations. His writings have appeared in Roads and Kingdoms, Hindustan Times and Mint Lounge among others. He is consulting editor at Writer's Side Literary Agency.

Asia

In Kathmandu, the Nepalese chef making authentic Sichuan food

San-Dai has never visited China but speaks fluent Mandarin and is catering to Nepal's Chinese tourists.

In Kathmandu, the Nepalese chef making authentic Sichuan food