Marie Brill

Marie Brill

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OPINION,

Fid­dling in Rome while our food burns

The ris­ing cost of food is di­rect­ly re­lat­ed to the di­ver­sion of vi­tal food­stocks to man­u­fac­ture bio­fu­els.

Opinion by Marie Brill and Timothy Wise
Published On 17 Oct 2013